I’ve been doing BBQ

Mack

YourMuscleShop Rep
Half a chicken
Slaw
Beans
Cornbread

hey it’s the fall “bulker” season after all lol

time to ramp up Dianabol Deca and Test and make big time house gains!!!!

if any of you need help with your cycle blast or diet please PM me and I will help you

free advice and help :0)

mack
 

1977_Corvette

Well-known member
Half a chicken
Slaw
Beans
Cornbread

hey it’s the fall “bulker” season after all lol

time to ramp up Dianabol Deca and Test and make big time house gains!!!!

if any of you need help with your cycle blast or diet please PM me and I will help you

free advice and help :0)

mack
Drop the cornbread & add the other half of the chicken. What’s your doses looking like these days with them dbol/deca/test? Such an old school staple
 

Mack

YourMuscleShop Rep
Leaving Boston today

had an obnoxiously large lobster roll at spanky’s yesterday

was a $36 roll lol
 

zeusmcgee

Well-known member
Leaving Boston today

had an obnoxiously large lobster roll at spanky’s yesterday

was a $36 roll lol
What does a “36 dollar” lobster roll look like? I managed a kitchen where the owners wanted to do a “whole lobster “ on each roll. It started at 16 dollars then ended up at 24 dollars when it was all said and done. Granted this is in the American southwest so the lobster was also getting flown In 3 times each week. That restaurant lasted like 15 months before they weren’t “financially viable” anymore lol. But I still dream about that old lobster roll we would make and we would top each roll with the claw meat from each lobster to make the presentation pop. I can’t even begin to imagine a 36 dollar roll in New England and what that must have been like!! If you ever find yourself near states bordering Mexico let me know and I can give you some really awesome spots to eat!
 

zeusmcgee

Well-known member
That’s an idea for a sticky!!!! We post pictures and locations of excellent meals we have had! Then if we find ourselves traveling we could go to whichever state is in the sticky and find an awesome place to eat. Just a thought and not sure who we would even need to speak with but it seems like it’s a lot of the same solid guys on all these threads so I do t mind sharing some serious food gems with y’all.
 
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